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Use LorAnn's coffee baking & flavoring emulsion in any recipe calling for coffee or coffee extract and get more flavorful results! Infused with natural flavors, this emulsion is perfect for adding rich coffee taste to cakes, cookies, frostings & sweet breads. If substituting for brewed coffee in a recipe, add 1 teaspoon for every 1/2 cup of brewed coffee and increase other liquid by 1/2 cup.
1 teaspoon baking extract = 1 teaspoon emulsion
4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles.
Water-based • Gluten-free • Kosher • Soluble in water
I finally have even dough with this amazing rolling pin! I love it so much. No more struggling with putting silicone guides onto a regular pin that squish and deform as you roll. With this you get precise and even thickness. Get one for your self, you won’t regret it.
Busy Bakers Rolling Pin with Guides
Anonymous
Out of this world
I used the silver to cover a whole cake and the results had me shocked! So reflective and opaque with the tiniest amount of product used. I highly recommend. 🪩✨
Dessert Bling Glitters
TheTangent
So helpful!
They make doing arches so much easier!!! Sizing is taken care of and I never mess up my spacing!