Ann Clark Cookie Cutter Candy Cane 4 5/8inch
- Size: 4 5/8" x 2 1/2"
Monday 930-4
Tuesday 9:30-4
Wednesday 9:30-4
Thursday. 9:30-4
Friday. 9:30-4
Saturday 9:30-2
Sunday CLOSED
9739 201 st Langley
I have not used them yet. At 77 years old I am a bit slow with everything. But I can't wait to use them.
I love the boxes from SugarLoaf Mountain. I've used them for two years now - the designs are cute, the boxes sturdy, and they're always a hit!
I am 77 and just a hobbiest cookier. So I'm a bit slow. But I will let you know ASA I use them.
I have been using Wilton meringue powder since I started doing cookies 3 years ago. I only do them for family and friends, not as a business. I never really loved the taste of the royal icing and the bite was a bit chalky...until now. Thanks to Stacie and her fabulous RI recipe and the new meringue powder I am now a fan of my own cookies. They dry perfectly overnight, no colour bleed, they are stackable and freeze beautifully. I would definitely recommend this product.
This is my #1 most used (after my stand mixer!!) the pigment is unlike any other gold dust on the market.